tag:blogger.com,1999:blog-8759786401910870446.post1865680641337743893..comments2022-02-25T21:19:38.879-05:00Comments on What We're Having: Fluffy Puffy OmeletsGay Lyonshttp://www.blogger.com/profile/14423848046762328161noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8759786401910870446.post-12757534450478686332013-03-11T16:16:42.511-04:002013-03-11T16:16:42.511-04:00I'm wondering how you can adjust this to accom...I'm wondering how you can adjust this to accommodate Alan's preference for egg white omelets. Maybe skip the yolks and go straight to putting beaten egg whites into pan to bake? Gay Lyonshttps://www.blogger.com/profile/14423848046762328161noreply@blogger.comtag:blogger.com,1999:blog-8759786401910870446.post-21771561552998221672013-03-11T14:27:35.371-04:002013-03-11T14:27:35.371-04:00I may try that this weekend instead of the regular...I may try that this weekend instead of the regular omelets we normally have. Thanks to you (and Cook's Illustrated) for the inspiration.cmmoxleyhttp://www.moxleycarmichael.comnoreply@blogger.com